Welcome to Louisiana Crawfish Time!

WE WILL OPEN FOR THE 2022 CRAWFISH SEASON WEDNESDAY JANUARY 12TH.

If you’re looking for fresh Louisiana Seafood, you’ve come to the right place!

At Louisiana Crawfish Time you will find some of the worlds best boiled seafood, fried seafood and fresh Louisiana oysters on the half shell, served in an atmosphere that will have you feeling as though your eating at camp nestled deep in the Atchafalaya Basin. We invite you to stop in and experience our famous HOT TAILS & COLD HALF-SHELLS that keep our restaurant packed every crawfish season.